Ingredients: 100% Grass-Fed Beef, Organic Vegetables & Fruit (Spinach, Apricots, Dates, Basil, Onion, Garlic), Champignon Mushrooms, Sea Salt, Lemon, Marjoram, Oregano.

One of three of our AIP compliant bars, made without nightshades!  

Our Italian Beef Bars are the meatiest bar yet! 20% more grass-fed beef means 9g of protein and a savory and delicious bite. This AIP-Friendly bar is full of rich Italian flavors like garlic, basil & oregano. It provides all the taste of a delicious bowl of spaghetti, without all the grains and added sugar. This will quickly become your favorite everyday bar with it's subtle and addictive flavor!

10 bars, net weight per bar: 1.1oz (31g)

Our bars are never made with MSG, chemical additives, or added sugar and have a shelf life of 12 months in their sealed packaging after the date of manufacture.

Why Are Our Meat & Veggie Bars Better?

1. Always 100% Grass-Fed, Free-Range, and Antibiotic-Free Meats

Wild Zora is committed to sustainable agriculture practices when it comes to sourcing meat for our products. We always use the highest quality meats chosen by using our own high standards; not just by using USDA or federal regulations, which often fall short.

2. Satisfying Healthy Snack 

Many “healthy” snacks may contain vitamins or whole foods, but don’t actually satisfy your hunger or keep you full. Wild Zora meat and veggie bars were originally created for use on hikes and outdoor adventures where high-quality fuel is essential. Our bars will actually appease your cravings while also providing your body with protein and nutrients.

3. Compatible With Special Diets

All of our meat and veggie bars are Paleo-friendly as well as being gluten-free, nut-free, dairy-free, and low-carb. We also offer multiple flavors that are nightshade-free and AIP friendly 

4. Fruits And Veggies Add Flavor

The addition of carefully chosen fruits and veggies into our bar recipes creates flavors that are familiar and fun. For example, our apple pork bar was inspired by sweet and savory breakfast sausage, and our Curry Turkey bar with dates and apricots is a nod to Indian cuisine.